Kain Na! Jacksonville’s Filipino Food Crawl

Celebrate Filipino Food Month with Kain Na! Jacksonville’s Filipino Food Crawl

In Tagalog, “kain na” (ka-een nah) means “eat now” or “let’s eat.” It’s a warm invitation to bring everyone together to share a meal — a reflection of the Philippines’ strong culture of hospitality and community.

Kain Na! Jacksonville’s Filipino Food Crawl is a limited-time trail on the Visit Jax app that invites locals and visitors to explore the bold flavors and rich traditions of Filipino cuisine across the city.

In partnership with Jax Filipinos, this food trail highlights local spots serving up dishes inspired by generations of culture and community. Check in along the way, discover new favorites and experience why Jacksonville’s Filipino food scene is worth savoring.

So Kain Na! This food trail is only available April 1-30, 2026.

Filipino Culture Throughout the Trail

Jacksonville is home to Florida’s largest Filipino population, and one of the largest in the southeast, making it the perfect spot to try some Filipino food and immerse yourself in the culture. As you dine, you’ll notice how Filipino culture is weaved not only into the dishes you’ll enjoy, but the restaurant vibe and décor as well. Here are a few common items in Filipino culture – be on the lookout for them as you complete the trail:

Calamansi (pronounced kuh-luh-mahn-see)
Calamansi is a small citrus and common ingredient in Filipino cuisine. Sometimes called a Philippine lime or lemon, it’s used to marinate meats, flavor sauces and make refreshing drinks. It is tart and slightly sweet.

Chicken Adobo
The Filipino chicken adobo is made with soy sauce, vinegar, garlic, bay leaf and black peppercorn. It is typically served over white rice and is known for being tender and flavorful.

Ube (pronounced ooh-bay)
Ube is a purple yam that is native to Philippines and used in many Filipino desserts.

Wooden spoons
In Filipino culture, giant wooden spoons and forks displayed in homes, often in the dining area, are a tradition rooted in symbolism and practicality. They are seen as symbols of good health, prosperity, and abundance, reflecting the Filipino appreciation for food and family mealtimes. Also, Filipinos tend to use a spoon and fork when eating meals and you will often not see a knife as part of the table setting.

Turo turo
Turo turo is a Filipino term for a casual cafeteria-style restaurant where customers order by pointing at pre-cooked dishes on display, a concept that literally translates to "point point." It is a popular method for getting quick, affordable Filipino meals, which typically include a main dish (ulam) and rice.

How It Works

This trail will only be available to participate in from April 1-30, 2026.

  • You must have the Visit Jacksonville app to participate in this trail. Download the app here and create an account. Once in the app, select the Filipino Food Crawl icon.
  • You will see two different trail levels, which means you have the opportunity to earn two different prizes. Begin on the 3 stop level and once you finish that level, your check ins will automatically carry over to the 8 stop level.
  • We recommend you create an account on the Visit Jax app BEFORE you start checking in on any of the trails. By doing this, the check ins will save to your account.
  • Start your journey on the Filipino Food Crawl by scrolling through the list of participating businesses and finding your first stop. You can also view the list of participating businesses below.
  • Once at the establishment and you make a purchase, check in on the app under the location you are visiting. Type in the code on display to complete the objective.

Participating Businesses

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