13 Gypsies

Cozy and intimate tapas restaurant featuring influences of Mediterranean cuisines throughout the menu. Primarily using Spanish techniques to prepare both creative and classic renditions of tapas, Chef Kevan and his crew operate a true craft kitchen, preparing most everything from scratch including breads, cured meats, cheeses, sausages, spice blends, pickles, and desserts. This practice of making nearly everything in house promotes waste-free cooking and higher quality food for your enjoyment.

We are located in a two-story Spanish-style building built in 1923 by Henrietta Dozier, Jacksonville’s only female architect in the early part of the 20th century. You will find eclectic, maximalist religious iconography adorning the walls and original floor tiles.

We have few tables so reservations are highly recommended.